13-Year Restaurant – Fully Staffed with Chef & General Manager

This quaint Restaurant brings together High-Quality Food and Beverage in an Amazing atmosphere to create a Restaurant experience second to none. In operation for many years and always boasting strong profits supported by Strong financials.

Down Payment: $499,000

Cash Flow: $162,135

FFE: $190,000

FFE Included: Yes

Inventory: $8,000

Inventory Included: Yes

Year Established: 2013

Days & Hours of Operation: Monday- Sunday

Managers: 2

Real Estate Included: No

Monthly Rent: $10,740

Square Footage: 2000

Reason For Sale:

Health Reasons

Training & Support:

30 days