High-Volume Restaurant in Tampa – close to $1 Million in Sales Annually – Fully Equipped Kitchen for High Volume and Catering – Private Event Space Available.

High-Volume Restaurant in Tampa Generating close to $1 Million in Annual Sales - Fully Equipped Kitchen for High Volume and Catering - Private Event Space Available. Absentee Owner, Fully Staffed, and Liquor License Included. very fair rent.

Total Sales: $804,456

Cash Flow: $103,689

EBIT: N/A

EBITDA: N/A

Accounts Receivable Included: No

FFE: $170,000

FFE Included: Yes

Inventory: $3,000

Inventory Included: Yes

Year Established: 2019

Days & Hours of Operation: Mon-Sun

Owner Hours Per Week: 20

Managers: 1

Monthly Rent: $8,580

Square Footage: 4000

Franchise: No

Reason For Sale:

Owner is retiring

Training & Support:

14 days